When slightly cooled, squeeze out roasted garlic cloves and place in a mini-food processor (or may place in a bowl to whisk by hand). Slice each log into rounds as needed and serve with crackers. Roasted Garlic & Herb 1. Place twelve ounces of softened cream cheese in a stand mixer. Instructions Place softened cream cheese in a bowl and beat with hand mixer until smooth. Try this spooned over roasted brussels sprouts or steamed cauliflower. Today was one of those mornings when 11 am couldn’t come fast enough, since that’s the time I break my 16:8 fast. square baking pan. Brush tomatoes with remaining oil. Make sure your butter and cream cheese are at room temperature or the cheese mixture won’t mix well and will be lumpy. Remove from pans, ... with Orange Cream Cheese Spread.Using a food processor ... to blend the flavors. Makes 1 cup. Add the remaining ingredients and stir to combine. My homemade roasted garlic cream cheese is a great example of how to turn plain cream cheese into a naturally flavoured spread for your slice, delicious topping for a fish, chicken or even a filling for a pie. 6 %. Till soft and golden. When slightly cooled, squeeze out roasted garlic cloves and place in a mini-food processor (or may place in a bowl to whisk by hand). Serve softened spread with assorted crackers. Our Roasted Garlic Onion Jam is a delicious combination of slow-roasted garlic, sweet onions and balsamic vinegar that delivers a savory balance and a harmony of flavors. I thought a roasted garlic spread would be tasty so decided to make some for myself. Step Two: Boil the potatoes until fork tender.Drain well. Place onto a sheet of tin foil. Roast in 375°F oven about 45-50 minutes. Serve with cut up veggies and chips, or anything you like! Remove from heat and let cool. Stir in the cream cheese, Italian … Remove garlic cloves by squeezing out from one end. THIS SILLY GIRLS KITCHEN | POLICY PRIVACY. I’m raising my hand right along with you – cream cheese is one of my favourite ingredients to use in both savoury and sweet recipes and this Easy Homemade Herb and Garlic Cream Cheese spread I’m sharing with you today is out of this world delicious! WHISK roasted garlic into sauce. Add cream cheese, and process until smooth, stopping to scrape down sides as needed. While we highly recommend that you use Philadelphia whipped cream cheese in the recipe to achieve the true clone flavor of Rondele garlic & herbs cheese spread, you can make your own! Email her at, Have you tried the NEW Arby’s Smokehouse Brisket Sandwich? Your email address will not be published. Can be made in advance and stored in the refrigerator covered with plastic wrap. Once your cashews are soaked: Preheat oven to 400 degrees F. Slice the top ¼” off of your garlic head to expose all the cloves. Add the remaining ingredients and stir to combine. I was right. Chill the logs until firm; about 2 hours. Cover and chill to firm. Add softened cream cheese, butter, salt, and pepper to mini-processor and pulse until creamy and smooth. 2. Here I added garlic, olive oil, cream cheese, roasted red peppers, and garlic. Strawberry 1. Cover and chill to … Let the mixture sit for about 5 minutes, then stir again. ». If you love garlic … Dana is a professional Chef turned blogger, recipe developer, food photographer, cookbook author, brand ambassador, local tv personality, and more! Step 3 Spoon mixture into a … Her passion is writing about food and posting recipes while offering tips and tricks of the trade. Set aside to cool at least 10 minutes … Bake at 425° for 30-35 minutes or until garlic is softened. Combine with cream cheese, sour cream and feta cheese in a food … She lives in Florida with her Hubby and fur babies. Mike's Versatile Roasted Garlic Spread You can use this delicious spicy spread for a butter then freezing it in to ice cube trays, a cream cheese spread, a salad dressing, for mashed potatoes, mixing it in baked breads, on hot noodles, on homemade pizzas and much more. Drizzle top of garlic with olive oil until it is saturated. If raw garlic is a bit overwhelming for you, replace it with roasted garlic. Cut off top third of garlic head without peeling away papery skin. Note- If using salted butter, lower amount of salt used or omit. Cheese are at room temperature or roasted garlic spread cream cheese cheese mixture evenly onto … flour. Third of garlic with olive oil and a sprinkle of salt and pepper beat with mixer... Ingredients and whip until everything is combined and the garlic has broken up fully... Head without peeling away papery skin, cloves facing up, and pepper up, and soda tomatoes chop. 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