Makes 2 servings. Very tasty and one of our favorites. 1 pound smoked Polish sausage, cut into 1/2-inch slices 1 can (16 ounces) Simmer for 10 minutes. Everyone loves it! My only concern is the high sodium content, which I think might improve if I used sodium-reduced broth and mushroom soup. Stir in the cream in the end and keep warm while you brown the smoked sausage. Add sliced chorizo and cook for about 5 minutes. “It cooks all day and smells delicious when we come home from work. Heat a large soup pot over medium-high heat and add the sausage. The flavors just don't go well together. I made this soup exactly how the recipe was written - that's right, I never changed one thing. Cover and cook on low for 5-6 hours or until vegetables are tender. Pan-fried sausage is added to make this German-inspired dish. Return the soup to the pot and add the sausage. Let it cook for at least 20 minutes or until potatoes are soft. Remove from heat and stir in cream and mustard. Won't make it again. This Polish Sauerkraut Soup is sometimes done with vegetable stock, sometimes chicken, even pork broth in some variations. I've added squash to keep with the wintry theme, along with warming coriander, cinnamon, nutmeg and cloves–and hot … In a 4 to 6 quart slow cooker, blend the cream of mushroom soup, cream of chicken soup, water, … Most of the recipes I have tried are good but nothing to write about. This soup is tasty, and this soup is so easy to make. —Elizabeth Goetzinger, Lewiston, Idaho, Sausage Sauerkraut Soup Recipe photo by Taste of Home. If you like sauerkraut, you will like this soup! This Sauerkraut Soup is easy, inexpensive AND flipping DELICIOUS!!! Add sausage, sauerkraut with juice, onion, garlic, dill and caraway. Found at Hot Eats and Cool Reads Site. This creamy sausage, potato and sauerkraut soup is a little taste of Oktoberfest you can have any time of the year! First, slice the sausage, dice the onions, drain the sauerkraut, and rinse and drain the canned beans. Sauerkraut and Sausage Soup The Mccallum's Shamrock Patch bratwurst, kosher salt, medium carrots, garlic, low sodium chicken broth and 8 more Creamy Sauerkraut And Sausage Soup … slow cooker, combine all ingredients. I used smoked turkey sausage. The flavors are delicious and will definitely make it again in the IP. Sprinkle each bowl of soup ... combine chicken, Polish sausage, potato, carrot, onion and celery.Add mushroom soup, sauerkraut, undrained mushrooms, vinegar, dillweed ... chicken; 3 ounces smoked Polish sausage links, chopped; 1/3 ... hours. You can make it with cabbage or kraut. Turn down heat slightly and add remaining stock. This is the first time I have ever left a review. The broth amount IS listed (contrary to what another review says), and I think maybe use a wee bit more than listed. Home Recipes Dishes & Beverages Soups Broth & Stock Recipes. Rinsing the sauerkraut also reduces sodium. All who have tasted it gave it high marks. Once the sausage is browned, add celery, bell pepper, onion and garlic and saute until onion is translucent, about 5-8 minutes. Cook until the sausage is caramelized and the fat is rendered, 4 to 6 minutes. If you prefer a chunkier soup, chop the sauerkraut before adding it to the pot, add both the potatoes and sausage to cook in the soup, and omit blending it at the end. Excellent! I've taken this satisfying soup to church gatherings and family reunions, and it always receives wonderful compliments. It's easy and tasty. It cooked in eight minutes. Simmer until onion is soft, about … In a large soup pot, heat the olive oil, add onions and cook until they soften. This recipe deserves a great review plus! Next, sauté the meat and onions until the veggies soften and the sausage browns (about 5-minutes). Thanks for sharing. So very yummy for a departure of dogs & burgers the usual fare for Labor Day. Add bay leaves, thyme, salt, pepper, sausage, sauerkraut, chicken broth, diced tomatoes (with liquid) and paprika. Pour in chicken broth, and scrape the bottom of the pan to … Together with smoky paprika taste, with the additional taste of wild mushrooms added into it. The low carb content would make this a diabetic-friendly recipe. Bring to a boil … I left out the mushrooms and substituted cream of celery for the cream of mushroom. This Creamy Soup is absolutely perfect for any fall! Pour in the oil and add in the Kielbasa and onions. I usually assemble this the night before and put it in the fridge. Ingredients 1 tablespoon Olive oil 1 pound Bratwurst 1 large Yellow Onion chopped 3 medium Carrots sliced 5 cloves Garlic minced 48 ounces Low Sodium Chicken Broth 4 large Russet … Add the cider and cook until almost completely reduced. Stir in paprika. Taste of Home is America's #1 cooking magazine. Heat olive oil and saute the carrots, onion, celery and garlic until onions soften. Add the garlic and cook, stirring, for 1 minute. Bring soup to a boil, then reduce heat, cover and simmer for 20 minutes. Try this easy soup. slow cooker, combine the potatoes, carrots and onion. And everyone I have ever served this soup … Sauté with little oil in a large pot (medium-low heat). Then add some sour cream, pepper and vinegar if needed. Skip the slow cooker part if you want; you can make it on the stove in one hour flat. This soup is delicious and my husband loved it. Let it cook for few minutes then add sauerkraut and polish kielbasa. https://www.cookingchanneltv.com/recipes/sauerkraut-soup-with-sausage Combine the sauerkraut, brown sugar, mustard and caraway seeds; spoon over vegetables. Since it's ready in less than 30 minutes, it's great for any weeknight meal or lunch. Just render some fat out of the sausage first and use that grease to cook down the onions and carrots just a bit, then put the sausage back in with the broth. How much broth? Add sauerkraut and 1/2 cup of chicken stock and boil for about 5 minutes. Delicious! KAPUZTA. Easy. I serve it topped with grated Swiss Cheese and rye croutons. A Fermentation Friendly Meal. The only change I make is to omit the dill. Add sliced carrots, potatoes, 1/4 cup quinoa (if using), 8 cups broth and 2 cups water. Serve with a small heap of sausage bites and garnish with a pinch of paprika and some parsley. I think I'll also try to find a lower fat/lower sodium sausage next time. Add a little more vinegar, salt, pepper, and/or sugar to adjust to your taste. 6 small red potatoes, quartered 3 medium carrots, cut into 1/4-inch slices 1 medium onion, cut into thin wedges 1 can (14 ounces) sauerkraut, rinsed and well drained 1 tablespoon brown sugar 1 tablespoon spicy brown mustard 1 teaspoon caraway seeds 1 pound smoked kielbasa or Polish This Creamy Sauerkraut Soup with Kielbasa is the answer to your easy weeknight dinner. Cook for another 5-10 minutes. Brown pork and onion in hot skillet until pork is cooked through. Then I take it out and pop it in the slow cooker just before I leave for work in the morning.”, Sauerkraut Sausage Soup Recipe photo by Taste of Home. Combine all ingredients … Cook till potatoes are done. Kraut makes an intriguing, gently tangy base that goes great with tender potatoes and savory chicken sausage. In a 3- or 4-qt. After that, place a large stock pot or saucepan over medium heat. Get full Sauerkraut Soup with Sausage (Emeril Lagasse) Recipe ingredients, how-to directions, calories and nutrition review. Not in ingredients list... Amazing! Sausage sauerkraut soup is full of rich, comforting flavors. Definitely a keeper! 17 Slow-Cooker Potato Soup Recipes We’re Making All Winter Long, How to Make a St. Germain Cocktail with TikTok Bartender Miles Turner, Do Not Sell My Personal Information – CA Residents, 3 medium carrots, cut into 1/4-inch slices, 1 can (14 ounces) sauerkraut, rinsed and well drained, 1 pound smoked kielbasa or Polish sausage, cut into 1-inch slices, 2 cans (14-1/2 ounces each) reduced-sodium chicken broth. Potatoes, barley, carrots, onions, and sauerkraut are simmered in bone broth and warm seasonings. This is a keeper. One of our favorite soups! https://meladycooks.com/2017/02/13/creamy-sauerkraut-sausage-chowder Thank you for this recipe. It turned out very good. This Keto Sausage Sauerkraut Soup is a perfect mixture of tanginess coming from actual sauerkraut. It’s a rich and delicious soup and is a favourite with my kids. Sausage, Sauerkraut and Kale Soup is a one-pot meal that makes family meals easier during the hectic days between Thanksgiving and Christmas. Add the onions and celery and cook, stirring occasionally, until vegetables are soft and lightly browned, about 4 minutes. Place the bacon and onion into a skillet over medium heat, and cook until the bacon is almost crisp … I try to reduce the sodium by purchasing the lower sodium mushroom soup and chicken broth. I made it exactly as the recipe but.... made it in an Instant Pot instead of the crock pot. “My husband and I make our own sauerkraut and grow many of the vegetables in this easy slow cooker soup,” relates Yvonne Kett of Appleton, Wisconsin. For my version, I use … Top with sausage and broth. The prepping of the ingredients took a while but enjoyed all the fresh veggies which made it very satisfying. Cover and cook on low for 8-9 hours or until vegetables are tender. Sauerkraut soup is a dish with eastern European roots, a hearty cold weather soup making use of ingredients that have been preserved for winter use. This is a favorite in our household. SUBSCRIBE NOW Only $5 for 3 months. My sauerkraut soup is a blend of a creamy mashed potato and tomato soup base (common in Russian Doukhobor soups) and German-style sausage soup. Add carrots and cook … I used polish sausage and fried it before adding to soup, though the recipe doesn't state that Taste of Home is America's #1 cooking magazine. Sauerkraut soup … 17 Slow-Cooker Potato Soup Recipes We’re Making All Winter Long, How to Make a St. Germain Cocktail with TikTok Bartender Miles Turner, Do Not Sell My Personal Information – CA Residents, 1 pound smoked Polish sausage, cut into 1/2-inch slices, 1 can (16 ounces) sauerkraut, rinsed and well drained, 1 can (10-3/4 ounces) condensed cream of mushroom soup, undiluted. In a 5-qt. 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